Experience the complete bean-to-bar chocolate process.
A completar
The Factory
Three experiences. One roof.
Chocolate, coffee and roasting share one space. Scroll to explore each of them.
01 — Made in house
Chocolate Factory
From pod to bar, it all happens under our roof. Natural ingredients from Bocas del Toro, roasting and conching in plain sight, and a chocolate shop with the best of Panama's fine cacao.
Guided tour by experts, with video support in multiple languages.
An exclusive chocolate shop open for purchase and tasting.
Our chocolates
Artisan bonbons
Hand-filled pieces made in small batches. Every bonbon is tempered and filled the same day it's served.
An exclusive bonbon selection
Artisan bonbons made in our own factory.
Tastings and Guided Cuppings
Tastings led by our Master Roaster and our chocolatier. Coffee and chocolate pairings, flavor notes and origin, in a guided format for groups.
Private Events and Spaces
Private areas inside the factory for presentations, dinners and celebrations, with a tailored food offering.
Our varieties
Our bars
Chocolate bars roasted and conched in house, straight from our own cacao farm.
70% Chocolate
Fine flavor cacao from Bocas del Toro. 70 g.
60% Chocolate
Fine flavor cacao from Bocas del Toro. 70 g.
40% Milk chocolate
Fine flavor cacao with milk. 70 g.
Sugar free 70%
Fine flavor cacao, no added sugar. 70 g.
02 — Made to enjoy
See menu
Coffee Shop
Specialty coffee, fresh food and good people. A place to slow down, with an all-day menu and doors open from 7:00 am to 9:00 pm.
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03 — Roasted with pride
Coffee Roaster
Traceable, 100% local coffee, straight from our Barú Black Mountain farm. We roast with precision and purpose, supporting growers and protecting our planet.
